October Monthly Ayurveda Cooking Class

Sign up for this Ayurveda cooking class and learn how to make a Creamy Mushroom & Thyme Risotto. This is a perfect dish for fall that will be slightly adapted to make it easy to digest, filling, and be very nourishing.  

All classes are held on the last Thursday of the month from 6 - 7.30 PM EST. 

You can purchase:

• a single ticket
• a 3-class pass (10% discount)
• a 1-year membership (1 year, 25% discount)

All classes are recorded, you will receive the recording in case you miss a class. 

You will receive the recipe and shopping list one week prior to the class plus a handbook on Ayurveda and seasonal eating. 

All classes are hosted by Ayurvedic Chef Christa and are held live over zoom. 

You need a good internet connection and a device to log into zoom with. You will have to purchase your own ingredients for this class.